Effects of soft tissue mobilization on patients with a restricted glenohumeral range of motion
This Experimental study designed to employed a pre-test/post-test design to find the effects of soft tissue mobilization Pain, Range of Motion and Functional Activity on population having with restricted glenohumeral range of motion and pain. Therapeutic intervention has recently become popular, but there is little evidence to prove it works. In this study, 60 individuals restricted shoulder range of motion and pain were included allocated to three different groups. Group A was the Experimental group, Group B was Control. After six-week course the experimental group showed a significant improvement in shoulder range of motion and reducing the pain on VAS.
Published by: Dr. Varsha Nagarkar, Dr. Shiril Nagarkar
Author: Dr. Varsha Nagarkar
Paper ID: V4I3-1677
Paper Status: published
Published: May 30, 2018
Development and evaluation of gluten-free multi-grain health mix
Pseudocereals and some grains were known for special nutritional values along with gluten-free qualities. Amaranth, buckwheat, quinoa, flaxseed, ragi and soybean flours were evaluated for nutritional and sensory evaluation. Most consumers would prefer to improve their diets using food and drink related products rather than using traditional pills or capsules. The industry is looking for a variety of nutritious, convenient and user-friendly products. Although a variety of gluten-free products are available in the market still a small amount of gluten is present in additives such as modified food starch, preservatives, and stabilizers made with wheat moreover these products are very costly. Thus there is a need for the development of nutritious gluten-free products for celiac disease patients which are easy to prepare at home. Hence, the present study was conducted to understand the acceptance of blended healthy gluten-free high protein flour; the aim was to standardize an innovative, preservative free, simple, nutritional blend that is cost-effective. The product designed was multigrain health mix, having a unique blend of amaranth, buckwheat, flaxseed, quinoa, ragi, and soybean. This makes the product gluten-free, protein-rich having high fiber content. The acceptance was studied by conducting a sensory evaluation using the hedonic method based on a 9 point scale. The Evaluation was performed on sensory attributes like Appearance, color, taste, texture, aroma, and overall acceptability of the product. A total of five blends were prepared, the highest nutritional value was recorded in control C3 having a composition of 30g amaranth,10g buckwheat, 10g flaxseed, 10g quinoa, 20g ragi and 20g soybean. The protein content in the various products ranged from 13.4 to 24.5% and fiber content ranged from 8.3 to 12.4 %. Storage study data revealed 60 days safe storage for health mix.
Published by: Shivani Singh
Author: Shivani Singh
Paper ID: V4I3-1662
Paper Status: published
Published: May 30, 2018
Web based library system for digital age
The traditional Library System consists of large amount of data related to numbers of books, the author of the book, type of book, and many more. The managing of such data in entry book is difficult and time-consuming. The technology has developed nowadays so that we can implement that technology in Library Management. The use of Data Mining in Library Management System allows identifying different users and books too. It will also provide much more facilities and services to users. Despite from saving time, it will also enhance the use of Library in a reliable way. The obtained benefits can improve and increase the access to information, enabling a significant advance in education. Some data mining techniques encompassed in this research include segmentation techniques to define the behavior of the users in Libraries, in addition to the use of recommendation techniques for more efficient interaction with users. The Digital Library is future of Library system, which provides multiple benefits and reduces the Human work.
Published by: Suyash Dabhane, Devendra Rawool, Rekha Dhaigude, Shamali Malvadkar
Author: Suyash Dabhane
Paper ID: V4I3-1666
Paper Status: published
Published: May 30, 2018
The study of characteristic behaviour of quarry and furnace waste lightweight bricks
Quarry Dust and the crushed brick as alternative aggregates for concrete production for low cost housing since it is clear that the rising cost of concrete materials coupled with environmental degradation has impaired the construction industry. The following tests were carried out to determine the physical properties of these materials; density tests, silt content, water absorption, sieve analysis, specific gravity, flakiness index and aggregate crushing value. The research was conducted by testing concrete cylinder and cubes specimens at ages of 7, 14 and 28days concrete with concrete mix ratios 1:1.5:3 with a target strength of 25N/mm2 and 1:2:4 with a target strength of 20N/mm2. Samples of concrete specimens were made using varying contents of quarry dust and laterite as fine aggregate. India is a developing contrary due to there is a huge need of infrastructure that is why construction is very important. In the construction the main material his problem we are making brick using Furnace Waste. This brick is stronger economical and effective than the clay brick. This process also helps in converting industrial waste material into quality building material. In this study, the fine and coarse aggregates were completely replaced by Furnace Waste aggregates in Furnace Waste concrete. 1) A mix design was done for M20 grade of concrete by IS method. Ordinary Portland cement of 43 grade was 2) Selected and Furnace Waste aggregates were prepared by mixing Furnace Waste with cement and water. The properties of Furnace Waste. In the present study we are making three types of Furnace Waste bricks in the different percentage of cement such as 3%, 5% and without cement. And after making these bricks various tests were performed such as compressive strength test, water absorption test, efflorescence, weight test, structural test and cost analysis and these results were compared with conventional bricks results.
Published by: Sandeep, Nitin Thakur
Author: Sandeep
Paper ID: V4I3-1660
Paper Status: published
Published: May 30, 2018
Network performance with DDOS attack using IAFV for botnet identification
One of the most dangerous attacks is Denial-of-Service (DoS). It’s a kind of volumetric attack. Proposed a framework to evaluate the network’s performance under this attack with various network parameters. Among all the network attacks, the Distributed Denial of service (DDoS) attack is easier to carry out, more harmful, hard to be traced and difficult to prevent. So, this threat is more serious. The DDoS attack makes use of many different sources to send a lot of useless packets to the target in a short time, which will consume the target’s resource and make the target’s service unavailable. The bots may be either themselves malicious users that have been preliminarily infected (e.g., worms and /or Trojans). In order to quantify the botnet learning ability in this work, Emulation Dictionary Rate (EDR) is introduced. Implemented a novel detecting algorithm for DDoS attacks based on IP Address Features Value (IAFV) to read the characteristics of the network based on time delay, throughput and packet delivery ratio. In the proposed system, a hybrid algorithm for botnet identification is implemented to analyze the network performance at the time of attack. Numerous relevant parameters including throughput, time delay and packet delivery ratio are evaluated. Using IAFV time series to describe the state change features of network flow and detecting DDoS attack is equivalent to classifying IAFV time series virtually. It has Support Vector Machine (SVM) classifier to get the optimal solution based on the existing information under the condition that the sample size tends to be infinite or be limited.
Published by: Abinaya R, S. Nandha Kumar
Author: Abinaya R
Paper ID: V4I3-1651
Paper Status: published
Published: May 30, 2018
Use of calcium chloride for soil stabilization and dust suppression of unpaved roads
In this study, Index properties of the soil sample, taken from campus, were determined to comment on the nature of the soil, and then its strength is determined in terms of CBR value. The strength of this soil sample was compared with that of soil samples prepared with adding 2% and 4% of CaCl2 in the form of the flake. From the results of the study, samples of soil with 0 to 4% calcium chloride have reached optimum strength. Findings showed that soil containing Calcium chloride 0 to 4% showed the highest amount of strength of soil.
Published by: Anil Chhangani, Vijay Kumar Meshram, Nirbhay Dangi
Author: Anil Chhangani
Paper ID: V4I3-1635
Paper Status: published
Published: May 29, 2018
