Online Auction
Online auction systems are most influential e-business applications. Their impact on trading for businesses, as well as consumers, is both remarkable and inevitable. Online auction has three parts- Admin, Buyer and Seller. The Admin module controls the whole bidding process, registered buyer/seller. And it approves the product by their categories. The Seller uploads the goods for sale with detail, and the buyer bids on the product they are interested in. this is a fully dynamic system which can be operated by the non-technical user too.
Published by: Angelina Francis, Sakshi Lanjewar
Author: Angelina Francis
Paper ID: V6I2-1324
Paper Status: published
Published: March 31, 2020
Design and force analysis of sheet metal operations using press tool for plate leveler
Sheet metal operations are commonly used for producing various components of automobiles and home appliances. This paper deals with a review of the literature on tools used for sheet metal operations and their design and analysis. The objective of this paper is to study the various operations and tools used for sheet metal processes like blanking, piercing and forming, etc. with their pros and cons. The comparison of results is discussed for various designs for compound tools and combination tools. On the basis of results, the new combination tool will be proposed for the plate leveler component used in a domestic refrigerator. The combination tool can be used to carry out dual operations namely piercing and forming simultaneously. Presently the piercing and forming operations are carried out independently on separate machines by using the separate tools in many of the industries. However, the use of the combined tools will reduce process time, operator fatigue and tool cost.
Published by: Akshay P. Gajare, Sanjeev B. Naik
Author: Akshay P. Gajare
Paper ID: V6I2-1316
Paper Status: published
Published: March 27, 2020
Transformation of number system
A number is just a combination of some symbols expressed as numerals or digits in any number system, the number of terms in the combination depends upon the base of a number system (or a number of digits/numerals in the number system). Any combination can be represented as (Q)m Where, Q → Combination (or integer) and m → base of a number system (or a number of digits in the system). (11000000)2 → (300)8 → (192)10 → (C0)16 As you can see that a combination 192 in base 10 system have a different number of terms, based on the number system it lies in and as we increase the digits in the number system, the number of terms in the combination decrease but its value remains same. The large combinations in our base 10 system, can be a small combination in a base m system having a very large value of m. In base 10 system a combination arrives know as infinity and this combination arrive because we have only 10 digits, if we convert this combination in base m system where m →∞, then this combination can become finite in that system.
Published by: Manjeet Singh
Author: Manjeet Singh
Paper ID: V6I2-1307
Paper Status: published
Published: March 27, 2020
Factors affecting the buying decision process of consumers using food delivery Apps in Bangalore
The mobile application era has thrown open a new pathway for today’s marketing. The Mobile application as made all traditional modes of business outdated and generated amazing new possibilities in business. Today, more people are getting connected through the mobile application and they are ready to trade through it. Companies have changed their mainstream business strategies into online marketing to suit customer needs and taste at any time. A single platform for ordering from a wide range of restaurants, online food delivery mobile applications have become popular over the years and have become the primary source of income for a lot of restaurants. This trend has changed the mindset of consumers, gratifying users of different age groups. This, indeed, has expanded the daily business of a lot of restaurants, witnessing a boom in the online food delivery system as well as popularizing it across the country. The online food ordering platform sets up a food menu online with the help of applications like Zomato, Swiggy, and FoodPanda. These platforms help consumers who don’t know how to cook or are on the run and need something to eat on the go. It also frees consumers from visiting the eateries and also the long wait in restaurants. This research paper aims to discuss the factors that are affecting the buying decision process of the consumers using food delivery apps in Bengaluru. The survey was conducted for a purposeful analysis of the study on around 122 respondents. The research is focused on the study and analysis of the data collected from all those users who are already using online food delivery services. The main purpose was to know the influencing factors, perceptions, and mindset behind using different online portals to order food.
Published by: Medida Ragh Satya Sai
Author: Medida Ragh Satya Sai
Paper ID: V6I2-1306
Paper Status: published
Published: March 27, 2020
Adapted 8Ds methodology in manufacturing industries for securing customer’s need
This paper explores the contribution that can be given by 8Ds Methodology to secure customer concerns over quality issues and miss delivery of a product which created by production problem and at the end keeping the sustainability of organizations. Specifically analyzing the application of 8Ds Methodology in manufacturing industries located in Surabaya-Indonesia. The research method carried out is through field observations, following the problem analysis, setting up the action recommended and monitoring the progress of communication and result. Empirical evidence adds to the existing literature on this problem by showing the structured approach of 8Ds Methodology and using cause and effect matrix that significantly influences organizational performance in problem-solving of fail production startup and prevents customer complaints due to late product delivery. By following the 8Ds Methodology, strong teamwork, and employee learning behavior of problem-solving, the problem of production failure can finally be resolved and the customer's interests can be saved.
Published by: Tri Wahjoedi
Author: Tri Wahjoedi
Paper ID: V6I2-1305
Paper Status: published
Published: March 27, 2020
Defect detection in Mango fruit using Image Processing
Image processing technology has been widely used in the agricultural field. Most of it is applied to the robot that can be utilized for picking fruit and for inspection vehicles. Defect detection is a major challenge for computer vision to achieve near-human levels of recognition. The fruits and vegetable defect detection are useful in the supermarkets and can be utilized in computer vision for the automatic sorting of fruits from a set, consisting of different kinds of fruits. The objective of this work is to develop an automated tool, which can be capable of identifying and classifying mango fruits based on shape, size and color features by digital image analysis. However, defect detection by a human is labor-intensive and time-consuming. The proposed methodology is useful in supermarkets for the automatic sorting of fruits from a set of different kinds of fruits. This system minimizes error and also speeds up the time of processing. The objective of this work is to present a novel method to detect surface defects of fruit using RGB images. The proposed method uses pre-processing, segmentation, edge-detection and feature extraction to classify the fruit as defected or fresh. MATLAB has been used as the programming tool for the identification and classification of fruits using the Image Processing toolbox. The proposed method can be used to detect the visible defects, stems, size and shape of mangoes.
Published by: Shruti Padmanaban, Shobhana M., L. N. Sneha Narasimhan
Author: Shruti Padmanaban
Paper ID: V6I2-1272
Paper Status: published
Published: March 27, 2020
